Genetic improvement of dairy cattle


Ivar Johansson

Institute of Animal Breeding, The Agricultural College of Sweden

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Proceedings of the New Zealand Society of Animal Production. 1969, 29: 63-76

The effect of selection depends on (1) the accuracy in the estimation of the breeding value of individual animals, (2) the selection differential, (3) the genetic variation in the population, and (4) the length of the generation interval. The first and second of these factors can be increased by the breeder and the fourth can be decreased, thus increasing the selection response per unit of time. The most powerful tools in dairy breed improvement are an efficient bull progeny testing of a fairly large number of bulls and an intensive selection among the tested bulls. The organization of A.I. breeding in Norway is briefly described. At present it is probably the most efficient scheme for dairy cattle improvement which has been initiated anywhere.

Keywords: NZSAPAB;


Last Updated 24-08-2000