NZSAP 1984 Proceedings
Select the relevant topic
Presidential address |
Reproduction |
Wool and Fibre |
Dairy Production |
Technology |
Sheep Nutrition |
Mineral Requirements of Livestock |
Beef Cattle and Deer |
Animal Health |
Meat |
Presidential address
Reproduction
Wool and Fibre
Dairy production
Technology
Sheep Nutrition
Mineral Requirements of Livestock
Beef Cattle and Deer
Animal health
Meat
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Waghorn GC, et al. 1984. Theoretical considerations for partitioning nutrients between muscle and adipose tissue 44: 193-200
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Munro JM, et al. 1984. Relationships between the insulin-glucose status and carcass fat in lambs 44: 201-204
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Peterson SW 1984. The breath-test for sheep: a possible means of identifying lean genotypes 44: 205-208
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Field RA 1984. Consumer acceptance of ram and wether meat in the USA 44: 209-210
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Bass JJ, et al. 1984. Effect of Ralgro on growth, body composition and behaviour of lambs, heifers and bulls 44: 211-214
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Bennett GL, et al. 1984. Relationship of subcutaneous fat depth and weight changes induced by stocking rate in four lines of lambs 44: 215-218
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Purchas RW, et al. 1984. Fatness of lambs on 'Grassland Maku' lotus and 'Grasslands Huia' white clover 44: 219-222
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Bray AR 1984. Lamb live weights at slaughter and carcass grades 44: 223-226
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Geenty KG, et al. 1984. The effects of lamb breed, slaughter age and sex on carcass fat depth and export grade 44: 227-230
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Kirton AH, et al. 1984. Dressing percentages of lambs 44: 231-234
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Selbie PB, et al. 1984. Influence of individual beef cuts on net carcass value 44: 235-238
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Clarke JN, et al. 1984. Relative performance of meat breeds of sheep in New Zealand and overseas 44: 239-242
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Bennett GL, et al. 1984. Expected selection responses in lamb carcass composition and weight 44: 243-248
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McEwan JC, et al. 1984. Effect of selection for productive traits on back fat depth in ewe lambs 44: 249-252
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Nicol AM, et al. 1984. Methods of ranking 2-tooth rams for fat-free carcass growth rates 44: 253-256
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